Platforma Edukacyjna Unii Producentów i Pracodawców Przemysłu Mięsnego > Wording | Attactions/Services 5 Wording | Attactions/Services 5 Created by Piotr Last updated 2023-03-27 Savoir-vivre and international communication in hospitality – in Polish and English – for the hotel sector Module VI – English in the hotel industry Wording | Attactions/Services 5 Previous Topic Back to Lesson Next Topic
