Test – Module V – „Managing the emergencies”
The test consists of 6 single-choice closed questions and 6 True/False questions. For each
correct answer, the course participant receives 1 point. You can get a maximum of 12 points.
The test is passed by the participant who receives at least 80% of the correct answers.
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Question 1 of 12
1. Question
The crisis is:
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Question 2 of 12
2. Question
The first stage of a crisis situation is the guest’s finding the wrong situation (poor
service, error, fault). -
Question 3 of 12
3. Question
A guest with legitimate complaints is a person
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Question 4 of 12
4. Question
The symptoms of the crisis in financial aspects are:
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Question 5 of 12
5. Question
Crisis in the company and crisis situation in the company mean exactly the same.
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Question 6 of 12
6. Question
Crisis symptoms are:
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Question 7 of 12
7. Question
An unpleasant or unexpected event that disrupts the course of other events, often
more significant ones is accompanied by disorganization is called: -
Question 8 of 12
8. Question
Majority of complaints in hotels concern ad hoc or individual situations, but the
main source of these complaints is the lack of basic standards. -
Question 9 of 12
9. Question
An external factor that can cause a crisis in the company is:
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Question 10 of 12
10. Question
Regular staff meetings, in order to thoroughly familiarize with the procedures in
place, discuss possible incidents, are insufficient to explain difficult topics to the
personnel, but above all they enable to practice and consolidate appropriate staff
reactions. -
Question 11 of 12
11. Question
The hotels’ most important goal is to try to achieve guests maximum satisfaction
with their stay regardless of the emergencies that occurred during the visit at the
facility. -
Question 12 of 12
12. Question
A confabulator is a guest with legitimate complaints.