Platforma Edukacyjna Unii Producentów i Pracodawców Przemysłu Mięsnego > Actions for employees Actions for employees Created by Piotr Last updated 2023-02-13 Savoir-vivre and international communication in hospitality – in Polish and English – for the hotel sector Module I – Ethics, aesthetics and etiquette in the hotel industry Actions for employees Previous Lesson Back to Lesson
