Platforma Edukacyjna Unii Producentów i Pracodawców Przemysłu Mięsnego > Distribution of Verbal and Non-Verbal Communication Distribution of Verbal and Non-Verbal Communication Created by Piotr Last updated 2023-03-24 Savoir-vivre and international communication in hospitality – in Polish and English – for the hotel sector Module III – Communication with the client Distribution of Verbal and Non-Verbal Communication Previous Lesson Back to Lesson
