International-Level Barista – Module Test 5
The test consists of 10 multiple-choice questions. Each correct answer earns participants 1 point. A maximum of 10 points is possible.
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Question 1 of 10
1. Question
1. What is the volume of a classic espresso?
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Question 2 of 10
2. Question
2. How many grams of coffee are typically used to prepare an espresso?
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Question 3 of 10
3. Question
3. What is the name of the coffee made with less water than espresso?
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Question 4 of 10
4. Question
4. What is the volume of a Doppio coffee?
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Question 5 of 10
5. Question
5. How does espresso lungo differ from traditional espresso?
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Question 6 of 10
6. Question
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What is the name of the coffee that is ‘stained’ with milk?
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Question 7 of 10
7. Question
7. What ingredients does a Mocha coffee contain?
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Question 8 of 10
8. Question
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What is Caffè Corretto?
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Question 9 of 10
9. Question
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Where did Cold Brew coffee originate?
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Question 10 of 10
10. Question
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What replaces part of the milk in a Breve drink?
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